A macaron is a sweet confectionery.Its name is derived from an Italian word “maccarone” or “maccherone”. Although predominantly a French confection, there has been much debate about its origins.
This word is itself derived from ammaccare, meaning crush or beat, used here in reference to the almond paste which is the principal ingredient. The macaron is commonly filled with a buttercream or jam filling sandwiched between two macaron cookies.
Almond Overload: almond macaron filled with vanilla/almond ganache. A Classic!
Coconut/Pecan: almond macaron filled with coconut/pecan ganache. Exquisite!
Salted Caramel: almond macaron filled with salted caramel ganache. Our fav!
Lemon Pie: almond macaron filled with lemon ganache. The fruity one!
Double Chocolate Trouble: almond/chocolate macaron filled with dark chocolate/hazelnut ganache. Will rock your world!
Tiramisu: almond/coffee macaron filled with mascarpone buttercream. Heaven In Your Mouth!
Red Velvet: almond macaron filled with cream cheese buttercream. Delish…
We cater from small private gatherings to big public events (baby and bridal showers, weddings, birthday parties, religious celebrations, corporate events, etc.)
Our min. order is 6 dozen for $150.00 (up to 2 colors/one flavor every 3 dz).
Brush embroidered, Monogrammed, Filigree, Cherry blossoms and Tiffany inspired French macarons sell for $195.00 per 6 dozen.
Hand-delivery service is available all across South Florida for an extra charge.
IMPORTANT – Allergy Warning: this product contains nuts. Our French Macarons are gluten free!
Remember: almost all flavors can be colored to match the theme of your special event upon request.
Restaurants, hotels, coffee shops, venues and event planners orders are welcomed. Contact us to discuss opportunities to partner up with us.
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